Dr. Joan Dunlop is an Instructor in the Division of Pediatric Allergy and Immunology at the Johns Hopkins School of Medicine in Baltimore, Maryland. Dr. Dunlop received her MD from the University of California San Francisco School of Medicine, and her MHS from the Johns Hopkins Bloomberg School of Public Health. She completed her pediatric and subspecialty training at the Johns Hopkins Hospital. Dr. Dunlop’s research focuses on the role of immigration and environmental exposures in the development of eczema and food allergy. In addition, Dr. Dunlop also conducts clinical research of food allergy therapies.